SEGOVIA CORRALES, E. A.; ARRUA, R. .; KURITA, H.; OVIEDO DE CRISTALDO, R.; AYALA, L. SAFETY ASSESSMENT OF SOYBEANS EXPOSED TO GLYPHOSATE USING IN VIVO ASSAY. La Saeta Universitaria Académica y de Investigación, [S. l.], v. 13, n. 2, p. 1–18, 2024. DOI: 10.56067/saetauniversitaria.v13i2.462. Disponível em: https://unae.edu.py/ojs/index.php/saetauniversitaria/article/view/462. Acesso em: 18 ene. 2025.